Services & Facilities

Meals & Drinks

Guests can choose to have their meals on the dining veranda, in the garden or by the pool. If it is raining, meals are served indoors.

Buffet Breakfast

Our buffet breakfast is included in the main house room rates. Self-catering guests in the cottage are welcome to have a buffet breakfast at a cost of $5 extra or a cooked breakfast at $10 extra per person.

Buffet breakfasts offer a choice of fruit juices, tropical fruit, home-made muesli, granola, cereals, cheese, salami, yoghurt, bread or toast and a selection of Ugandan honey, jam and marmalade.

Cooked Breakfast

Our cooked breakfast for main house guests is $5 extra per person offering a choice of eggs, bacon, sausages, mushrooms, baked beans, avocado and tomato. This should be ordered the night before by filling in the breakfast form. Guests who order a cooked breakfast may also choose from the buffet table breakfast selection.


Lunch is two courses, costs $10 and can be ordered at breakfast time by discussing with Allen and filling in the meal form. Lunch may be a seasonal salad or an egg dish with either a bowl of soup or a pudding. Packed lunch could be sandwiches or a salad, a boiled egg, fresh fruit and a drink.


Dinner is three courses, costs $15, and can be ordered by discussing with Allen and filling in the meal form. The dinner meal of the day, with a vegetarian option is usually served at 7.00pm but please speak to Allen if you prefer a different time.

We buy yellow yolk eggs from a neighbour whose hens are free-range and free to roam. We order sourdough bread from Brood, a Dutch sponsored company with a branch in Entebbe. If you would like to visit the markets with Norah on her shopping day by boda-boda (motor-cycle transport) or by the Pineapple taxi service, please arrange with Allen.

Residents may invite guests to join them for drinks or meals. If you have a special occasion, please discuss with Allen who will be happy to arrange any special touches for you.

Allen designs the Pineapple menu, catering for vegetarians, vegans, guests with gluten or lactose intolerance and other dietary requirements. If you have special concerns please discuss with Allen and she will do her best to make sure you have the food you need.

A range of tasty meals is offered using our home-grown produce as much as possible. Our fruit trees produce mangoes, avocados, lemons, papaw (also known as papaya- a squeeze of lemon or lime helps to bring out the flavour), mulberries, cape gooseberries and the occasional strawberry! The vegetable garden produces lettuce, tomatoes, courgettes, butternut squash, cabbage, onions, garlic, green pepper, eggplant, sweet potato, watermelon while the herb garden outside the kitchen has parsley, thyme, basil, rosemary and mint. All these arrive in season and what we do not have ourselves we usually find in the local markets.


Our honesty bar is in the corner of the living room with a choice of beers, wines, spirits and soft drinks. Roasted groundnuts and wooden serving bowls are available in the bar area. Guests can use the labels provided to mark their bottle of wine. There is a price list and sign-up sheet so that guests can help themselves.


  • We provide free transport to and from Entebbe International Airport as part of the room rate.
  • Lockable boxes are fitted in every bedroom to store passports or valuables.
  • Luggage can be left in our secure storeroom.
  • Filtered water is provided in all the rooms. If you like sliced lemon with it, please ask.
  • Fresh coffee is available throughout the day.
  • If you need an iron and ironing board, hair dryer or bathrobe, please ask.
  • A guest bell is on the wall near the reception desk. If you need any help, please ring.


The red bookcase on the main house landing has an eclectic selection of paperback books which can be borrowed during your stay. If you wish to keep one, please leave one in exchange.

A reference library of books on Uganda, Africa and travel books from many countries inhabit the reference bookshelves in the living room. Please enjoy these during your stay.


Norah Nassozi, our deputy manager and Beatrice Najjuma, one of our house keepers, both have a Diploma in Cosmetology and a Certificate in Manicure from Beauty Tips School of Beauty Culture and Physiatrics, Kampala. They offer a range of treatments including massage, manicure/pedicure, facials and hair-braiding.

For Best Prices Please Book Direct:


Pineapple Guest House

Mrs Allen Nagadya, Plot 86 Nsamizi Road, P. O. Box 444 Entebbe,

Tel. +256 775 281081